Water kefir and milk kefir class by Mandy Leong 

Today I took the opportunity of my first official time off from my babies (since the arrival of baby no.2) to attend this water kefir and milk kefir class –  something that I wanted to learn since I know about kefir’s healing for eczema


It was a four hours class and I would say never a moment I ‘fell bored/asleep’ (this is despite the hourly wakes last night since my baby wasn’t too well!) 


Besides the detailed explanation given, the bubbly Mandy has made the class lively and interesting by giving her real life examples – on the benefits of both water kefir and milk kefir towards herself (and some of her students). We actually went in with (maybe) only 10% knowledge about water kefir and milk kefir but have so much to bring home – in fact, I guess we will need time to digest the information. Mandy is so informative and her knowledge on kefir is at her finger tips! 
Not only notes were given, we were also provided with the ingredients (which include the ‘babies’ or kefir grains) and some tools to get started. This is because Mandy wants to ensure that our ‘getting started’ journey is easy. She also provides whatsapp support group after signing up for her class! 
I can’t wait for my first harvest in 24 hours time! 😂 I think I ‘crave’ the natural water kefir taste now! The first taste was totally ‘awesome’! 
For more information on her class, contact Mandy via fb messenger at https://m.facebook.com/profile.php?id=547466597

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