Eggless cheese stick

We just need all purpose flour, unsalted butter, cheese and water. (No exact measurements). 

Just press in cold butter and shredded cheese into the flour. Add water bit by bit to form a dough. 


Roll and shape them.


I shape them into baby finger sizes.

Bake them for 20-30 minutes under preheated oven of 180 degree celcius.


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