PPC stew lemon grass beef

Recipe to keep!

I am now buying frozen beef striploin from Village Grocer! They are good beef and more economical! And I definitely using the Phillips pressure cooker when it comes to beef.

Beef was cubed and marinated with meat curry powder, cornflour, soy sauce, brown sugar, sesame oil and pepper overnight.

Under bake vegetables mode, bake – lemon grass, garlic, tomatoes, bottle gourd, curry leaves and carrot. 

Then add in the marinated beef and one bowl of water to cover ingredients! Pressure cook under ‘stew’ mode that runs 20 minutes. I kept it to warm till evening (that was more than 9 hours)! 

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s