BBQ pork with broccoli

Using Angel brand oriental bbq sauce, I marinated the pork overnight together with some honey, pepper, dark caramel sauce and cornflour.

I air fried the pork for 15 minutes under 200 degree celcius. Cool it down before slicing.

Stir fry garlic in oil (from the air fryer – meaning pork’s oil) until fragrant. Then add in broccoli and the remaining marinate sauce plus water. Cook until broccoli almost done and then add in the sliced pork!

Celine Tan's photo.

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