Chocolate yogurt cupcakes

Ingredients:
2 egg whites + (molasses) sugar, meringue
2 egg yolks
20g chocolate chips + 1 tbsp unsalted butter, melted
30g cake flour + 1 tsp cocoa powder
1 tbsp plain yogurt
2 tsp milk

Steps:
1. Mix egg yolks with melted chocolate chips and butter.
2. Sieve in cake flour and fold in.
3. Add in yogurt and milk.
4. Fold in meringue
5. Pour into cupcakes sheet (I had 8 cupcakes)
6. Under preheated oven of 170 degree celcius, bake for 20 minutes.

Celine Tan's photo.

Fusilli cheese for my girl

Ingredients:
Fusilli
Shredded bega extra tasty cheese
Unsalted butter
Skimmed low fat milk

*i ate leftovers

Celine Tan's photo.
No fuss lunch

Celine Tan's photo.

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