Cookie monster for the weekend : Cocoa yogurt cookies

Celine Tan's photo.
Video: After the ‘hard’ work (patience) of putting on the sesame seeds and rainbow truffles (although simple and ugly), my 25m1d recognises that these are bears

Ingredients used:
100g biscuit flour (you can use plain flour)
50g unsalted butter (anchor)
2 tbsp Farmers Union Greek Style Natural Yogurt
1 tbsp molasses sugar
1 tbsp cocoa powder

Mix until it forms a dough (use hand). Shape using biscuit mold. Then decorate with sesame seeds and rainbow truffles. Bake under preheated oven of 170 degree celcius for 15 – 20 minutes.

*texture – firm outside, soft inside

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